Happy weekend!

This week on the blog, I shared this peaches and cream baked oatmeal. I also shared these BLT wraps with jalapeno ranch! My July favorites are up and a new summer fridays post is live too! Plus, my favorites from the nordstrom anniversary sale!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

Pickle de gallo! The best ever.

Craving this lemon no bake pie.

Bacon jalapeño chicken burgers are calling my name.

Will never pass up a shrimp caesar.

Overnight pita bread looks absolutely perfect.

Who doesn’t love a pizza ring!

Stuffed dates are everything.

Give me all the blackberry scones.

Burger salads are a meal I live for.

Deilsh lemon poppyseed donuts!

Dill pickle dip. Pickle lovers unite.

I want this grilled corn kale salad.

Peanut butter cup milkshakes for the summer.

The post Currently Crushing On. appeared first on How Sweet Eats.

Hello weekend!

This week on the blog I shared this grilled sourdough pizza with italian chopped salad! I also shared this incredible grilled salmon spread, a bunch of easy summer dinners and new summer fridays post. And here are all my favorites from the nordstrom anniversary sale!

I shared all of our back to school favorites right here.

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

The most stunning strawberry sorbet.

Mason jar honey cakes! These are so cute.

I love a spicy salmon sushi bowl.

Shrimp scampi for the win.

Homemade orange chicken and rice is incredible.

Taco pasta salad is fabulous.

Loving these margarita popsicles!

Green tea ice cream is amazing.

I want to make lasagna zucchini.

Peach bourbon smash. Love.

I might make pickles this weekend.

Grilled asparagus and zucchini salad!

Craving this grilled chicken sandwich.

Cinnamon swirl banana bread! Dying to try it.

The post Currently Crushing On. appeared first on How Sweet Eats.

Hello weekend!

This week on the blog I shared this grilled buffalo chicken with scallion corn salad. I also shared an amazing grilled zucchini caesar! And a bunch of summer dinners that I make on repeat. It’s nordstrom anniversary sale time! I love sharing my favorites every year.

Here’s my top amazon prime day favorites too!

I shared my June favorites and everything I read in June too.

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

No bake chocolate cheesecake. I may make this today!

Love these prosciutto egg tarts.

Mediterranean chicken bowls look delish.

Craving these baked chile rellenos.

Cherry pie bars! How fun.

Making this greek orzo with corn and zucchini.

Funfetti cupcakes are loved by all.

This blackened shrimp summer salad is incredible.

Best ever potato salad! Yes.

Obsessed with this earl grey soda!

Burger bowls are my favorite.

I really want a fried peach pie.

Watermelon basil salad for the win.

The post Currently Crushing On. appeared first on How Sweet Eats.

Happy weekend!

This week on the blog I shared this grilled halloumi corn and peach salad! I also shared this peach blackberry crisp, my 4th of july recipe guide and a new summer fridays post! And if you haven’t subscribed to my substack, you can do so here!

I shared my June favorites and everything I read in June too.

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

No bake oreo cheesecake! My family would flip.

The most stunning shrimp chimichurri.

Breakfast quesadillas are a dream.

The ultimate guacamole. Yes.

Triple berry muffins. Yum.

Love these summer quinoa stuffed peppers.

Lobster mac and cheese forever!

Craving this coconut poke cake.

Red white and blue sangria is so fun.

I want to make this firecracker cake.

Cucumber basil gimlet looks so refreshing.

Love this lemon blueberry gooey butter cake.

Italian pasta salad looks unreal.

The best healthy road trip snacks.

The post Currently Crushing On. appeared first on How Sweet Eats.

Hello weekend!

This week on the blog, I shared these chili lime salmon bites with mango slaw. I also shared this chopped wedge salad and my 4th of July recipe guide! There’s a new summer fridays post. And if you haven’t subscribed to my substack, you can do so here!

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

The perfect crunchwrap supreme!

Dill pickle pretzels! Yes please.

Craving this angel food cake.

Tuscan tortellini salad looks amazing.

Whoa: dubai chocolate brownies!

Firecracker ice pops at home.

The best watermelon slushies. Love.

Pineapple whip! Dying over this.

I want to try aperol spritz jello shots.

Philly cheesesteaks look so so good.

The most incredible cajun seafood boil. Making it!

Chewy lemon poppyseed cookies. The best.

Beautiful berries and cream cake.

The post Currently Crushing On. appeared first on How Sweet Eats.

Happy weekend!

This week on the blog, I shared these amazing grilled BBQ chicken guacamole sandwiches. I also shared this summer marinated goat cheese! And a new summer fridays post is live.

And I also shared my favorite summer essentials now that I have kids.

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

I want this artichoke arugula dip.

Cannoli cake! OMG.

This mexican fruit salad sounds incredible.

Deviled strawberries! Obsessed with this.

The best olive dip. Yum.

Blueberry muffin cookies. Delish.

I love a strawberry pie!

Strawberry icebox cake too.

It’s limoncello margarita time.

Grilled tomato salsa sounds so so good.

So does lemon blueberry bundt cake.

Blueberry gin fizz! It’s the season.

The post Currently Crushing On. appeared first on How Sweet Eats.

Happy weekend!

This week on the blog, I shared this sweet potato summer salad! I also shared these jalapeno cheddar chicken meatballs. And a new summer fridays post!

And I also shared my favorite summer essentials now that I have kids.

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

This blackberry coffee cake looks UNREAL.

Crispy chocolate chip cookies for the win.

Craving this air fryer edamame.

No churn mango sorbet. Yesssss.

I want to make this strawberry sheet cake.

Mexican street corn is a huge favorite.

I need an ice cream sandwich cake.

Creamy lemonade is something I’ve wanted to try.

Love these BBQ chicken sliders.

Classic chicken salad looks amazing.

How fun are tequila sunrise popsicles?

No churn pistachio ice cream! Yes please.

The perfect picnic packing list. Love it.

The post Currently Crushing On. appeared first on How Sweet Eats.

Happy weekend!

This week on the blog, I shared this chimichurri salmon. I also shared a lemony potato salad, a ton of father’s day recipes for next weekend and a new summer fridays post!

And here’s everything I read in May!

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

This blackened mahi mahi looks incredible.

Strawberry pretzel cookies! Whaaaat.

Dying to try cheddar english muffin bread.

Banana pudding cake! Yum.

The ideal guac!

Strawberry spinach salad. Obsessed.

This is my dream: no bake pistachio cheesecake.

Citrus burrata salad looks delish.

Craving strawberry scones.

Flaky biscuits are perfect for shortcake.

Loving this portobello pizza.

Pickled raspberry crostini sounds fabulous.

And blackberry buttermilk scones. Yessss.

The post Currently Crushing On. appeared first on How Sweet Eats.

Hello and happy weekend!

This week on the blog, I shared an incredible tortellini summer salad. I also shared a bunch of my can’t miss summer recipes! And – summer fridays is officially back for the season! WOOHOO!

You can find my May favorites here.

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

Mexican corn dip sounds fabulous.

Love these grilled steak kebabs.

Strawberry tart is stunning.

Craving this coconut blood orange margarita.

Cornbread salad! Yes please.

I need these smashed chicken burgers. Yum.

Veggie pizza dip. I am definitely trying this.

Hands up for aperol spritz jello shots.

Peanut butter frosting has to happen.

Beautiful double strawberry sheet cake!

Bacon chicken ranch sliders. I have to make.

The best picnic food!

Chocolate crunch bars. HELLO.

This peach bourbon smash looks incredible.

The post Currently Crushing On. appeared first on How Sweet Eats.

Hello long weekend!

This week on the blog, I shared this pickle slaw to serve on hot dogs and burgers. I also shared a funfetti flag cake and a huge memorial day recipe guide.

And my summer reading list is live!

I shared all my outdoor entertaining favorites! And! There’s a list of my favorite summer beauty and kids’ summer faves!

There’s a new menu for the week and a new peek inside our everyday life.

You can find all my favorites in my amazon store front and LTK shop!

Thank you for continuing to make the launch Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! There is a big giveaway happening on instagram and another happening in our facebook cookbook club!

xo

WHAT I’M LOVING THIS WEEK

Love a spicy watermelon salad.

Green goddess tomato sandwich is all I want to eat.

The most beautiful summer fruit salad.

Chantilly cake is stunning.

I am dying over this chickpea piccata!

Fried chicken forever.

I want to try rhubarb cheesecake!

Roasted corn salsa looks incredible.

These pickled carrots sound so good.

Guava palomas are calling my name.

Doing a DIY soda bar soon!

Meyer lemon dutch baby. Yum.

I’ve been craving key lime pie.

The post Currently Crushing On. appeared first on How Sweet Eats.